Tater Tot Casseroles with Chicken and Vegetables Recipe
Experience a culinary journey that seamlessly blends convenience and indulgence with our delightful recipe for Tater Tot Casseroles with Chicken and Vegetables. This wholesome and satisfying dish unites the beloved crunch of tater tots, succulent chicken, and a medley of vibrant vegetables, resulting in a symphony of flavors and textures. Delve into the layers of golden-brown tater tots, tender chicken, and colorful veggies to savor a truly extraordinary casserole. Crafted with carefully chosen ingredients, this recipe offers a warm and nourishing embrace, making it an excellent choice for family dinners or gatherings.
Prepare to elevate your comfort food repertoire as we guide you through the process of creating this delectable Tater Tot Casserole with Chicken and Vegetables – a delightful twist on a timeless classic that is destined to become a staple in your kitchen.
Tater Tot Casseroles with Chicken and Vegetables Recipe
Tater Tot Casseroles with Chicken and Vegetables offer a delectable and soothing option for a weekday dinner. Below is a traditional recipe:
Ingredients:
- 1 (10.5 ounce) can cream of chicken soup
- 1 (10.5 ounce) can cream of mushroom soup
- 3/4 cup chicken stock
- 1/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 4 cups cooked chicken, shredded
- 4 cups mixed frozen vegetables (corn, peas, broccoli, carrots, etc.)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- and 3/4 cups cheddar cheese, divided
- cups (16 ounces/1pkg) frozen tater tots
Instructions:
- Preheat the oven to 400°F (200°C) and prepare a 9×13 inch baking dish by greasing it.
- In a large bowl, combine the cream of chicken soup, cream of mushroom soup, chicken stock, garlic powder, and onion powder using a whisk.
- Add the shredded chicken, frozen vegetables, salt, and pepper to the mixture and stir well.
- Transfer the mixture into the greased baking dish.
- Sprinkle 1 cup of shredded cheese over the chicken mixture.
- Place the frozen tater tots on top.
- Bake in the oven for 40 minutes.
- Afterward, sprinkle the remaining cheese over the tater tots and continue baking for an additional 5-10 minutes, or until the cheese is melted and bubbly and the tater tots turn golden brown.
- Allow the dish to cool slightly before serving.
Tips for Making Tater Tot Casseroles
Here are some suggestions to enhance the flavor and perfection of your Tater Tot Casserole:
General Suggestions:
- Crispy Tots: Increase the oven temperature to approximately 425°F during the last 10-15 minutes of baking to achieve a golden brown and crispy texture for your tater tots. Alternatively, you can pre-bake the tots on a separate baking sheet for 10-15 minutes before adding them to the casserole.
- Creamy Filling: To avoid a lumpy casserole, thoroughly whisk the soup and stock together before incorporating them with the other ingredients.
- Seasoning: Never underestimate the importance of seasoning! Taste each layer individually and adjust the amount of salt, pepper, and other spices according to your preference. Each layer should contribute its own distinct flavor to the overall dish.
- Freshness: If you are using frozen vegetables, slightly thaw them before adding them to the casserole. This will prevent excess liquid from diluting the filling.
- Cheese Pull: Opt for a good melting cheese such as cheddar or Monterey Jack to achieve that irresistible cheese pull you often see in photos. Grating your own cheese will provide the best melty texture.
- Leftovers: Tater Tot Casserole reheats wonderfully. Store any leftovers in an airtight container in the refrigerator for up to 3 days. When ready to enjoy, simply reheat in the oven at 350°F until warmed through.
Variety and Flavor Enhancements:
- Protein Substitution: Instead of using chicken, consider using ground beef, turkey, sausage, or lentils as a vegetarian alternative.
- Assorted Vegetable Mix: Explore different combinations of frozen vegetables or incorporate freshly chopped vegetables such as broccoli florets, spinach, or bell peppers.
- Soup Variations: Replace the usual condensed cream of celery, cream of potato, or cream of broccoli soup with different options to create unique flavor profiles.
- Spicy Twist: Infuse some heat by adding chopped jalapeños, chili flakes, or Cajun seasoning.
- Creamy Additions: Introduce cooked chopped mushrooms, cooked spinach, or sour cream to enhance the richness and texture of the dish.
- Creative Toppings: Sprinkle chopped fresh herbs like parsley, chives, or dill before serving. For an extra kick, drizzle with hot sauce, ranch dressing, or sriracha.
- Remember: Enjoy the process and experiment! Don’t hesitate to add your personal touch to this beloved comfort food.
Chicken Tater Tot Casserole Without Soup
A chicken tater tot casserole can be prepared without the need for soup. Instead of relying on canned soup, you have the option to create a homemade creamy sauce. Below are the fundamental instructions:
Ingredients:
- Olive oil
- Boneless, skinless chicken breasts
- Butter
- Garlic
- Flour
- Chicken broth
- Milk
- Ranch seasoning
- Salt
- Pepper
- Shredded cheddar cheese
Instructions:
To prepare a delectable chicken tater tot casserole without relying on soup, adhere to the following guidelines:
- Begin by preheating your oven to 350°F/180°C and greasing a 13×9 inch casserole dish with cooking spray.
- Next, cook the chicken thoroughly and craft a luscious creamy sauce from scratch. This entails utilizing butter, garlic, flour, chicken broth, milk, and ranch seasoning.
- Once the chicken is cooked, transfer it to the prepared casserole dish and generously pour the homemade creamy sauce over it. To complete the dish, add a layer of tater tots on top.
- Proceed to bake the casserole in the preheated oven for approximately 30-35 minutes. Keep an eye on it until the casserole becomes bubbly and the tater tots acquire a crispy, golden-brown exterior.
By adhering to these instructions, you will be able to relish a scrumptious chicken tater tot casserole that does not rely on soup.
Easy Chicken Tater Tot Casserole
The chicken tater tot casserole is a straightforward and satisfying dish that can be made using a handful of basic ingredients. Typically, it includes cooked chicken, cream of chicken soup, sour cream, cheese, and tater tots. Putting together the casserole is a breeze, and it is often a favorite among family members. For added flavor and variety, you can personalize it by adding vegetables or bacon. The casserole is usually baked in the oven for approximately 35-45 minutes until the tater tots turn crispy and golden brown. Here are the common ingredients and steps to prepare a chicken tater tot casserole:
Ingredients
- Cooked chicken
- Cream of chicken soup
- Sour cream
- Cheese
- Tater tots
- Optional: Vegetables, black pepper, paprika, bacon
Instructions
Please follow these instructions to prepare a delicious chicken tater tot casserole. Begin by preheating your oven to 350°F. In a large bowl, combine the cooked chicken, cream of chicken soup, sour cream, cheese, and any additional ingredients you desire, such as vegetables, black pepper, or paprika. Once mixed thoroughly, transfer the mixture to a large casserole dish. Next, arrange the tater tots on top of the chicken mixture. Bake the casserole in the oven for approximately 35-45 minutes, or until the tater tots turn crispy and golden brown. For more detailed recipes and variations of this dish, you can visit cooking websites like Plain Chicken, Savory with Soul, The Seasoned Mom, Taste of Home, and Food.com.
Chicken Tater Tot Casserole with Cream of Mushroom Soup
Chicken tater tot casserole with cream of mushroom soup is a straightforward and satisfying dish that brings together chicken, vegetables, and tater tots in a luscious sauce. The essential components for this casserole typically consist of cooked shredded chicken, mixed vegetables, tater tots, and condensed cream of mushroom soup or cream of chicken soup. The preparation of this dish is effortless as it involves mixing the soups, milk, and seasonings, followed by the addition of chicken, vegetables, and finally the tater tots.
The casserole is then baked until the topping turns crispy and golden brown. Numerous recipes can be found online with slight variations in ingredients and seasonings, but the fundamental concept remains unchanged.
Chicken Tater tot Casserole Betty Crocker
The recipe for chicken tater tot casserole by Betty Crocker requires combining chicken, sour cream, soup, Ranch mix, bacon, and cheese in a bowl. Then, gently incorporating frozen tater tots before baking the mixture in a prepped pan at 350 degrees for 40-45 minutes until it becomes bubbly. This delightful dish is often referred to as “incredibly delicious” and offers the convenience of being prepared in advance, refrigerated, or frozen for future enjoyment. It has gained significant acclaim, even among those with discerning palates.
Grandma’s Tater Tot Chicken Casserole
Grandma’s Tater Tot Chicken Casserole is a beloved dish that brings together the delightful flavors of chicken, tater tots, and cheese in a comforting casserole. This recipe is both uncomplicated and quick to make. Typically, it involves cooking ground beef or chicken with cream of chicken soup, then combining it with frozen vegetables, tater tots, and shredded cheese. The casserole is then baked until the cheese is melted and the tater tots turn crispy.
This recipe can be easily customized to cater to individual preferences and dietary requirements. For instance, it can be made gluten-free by using gluten-free tater tots and cream of chicken soup. Similarly, it can be made dairy-free by substituting dairy-free cream of chicken soup and cheese. Moreover, alternative meats such as ground turkey or lamb can be used instead of ground beef, and a variety of vegetables like green beans, bell peppers, or green onions can be added to enhance the flavors.
The dish has gained immense popularity in the upper Midwest region, where it is frequently served at family gatherings and community events. Its simplicity in preparation and its ability to provide comfort make it a staple in many households, particularly during busy weeknights or special occasions.
Healthy Chicken Tater Tot Casserole
The search results have yielded various recipes for healthier versions of the traditional tater tot casserole. These recipes focus on making the dish healthier by:
- Swapping ground beef with ground chicken or turkey to lower calories and fat content.
- Incorporating additional vegetables such as mushrooms, peppers, and onions for added nutrition.
- Creating a homemade sauce using broth and milk instead of canned cream of mushroom or chicken soup to decrease sodium levels.
- Using reduced amounts of cheese and selecting lower-fat cheese options.
- Substituting crispy crowns or cauliflower tots for the usual tater tots to lessen carbohydrate and calorie intake.
These revised tater tot casserole recipes retain the classic creamy, cheesy, and crispy elements while significantly reducing calories, fat, and sodium compared to the original recipe. They serve as excellent choices for a comforting family meal that is both delicious and nutritious.